Cooking class & Balinese luncheon

Price: USD 60 per person

Prices are subject to 21% service charge and tax

Maya Ubud presents Balinese Cuisine prepared by guests under the guidance of the resort's master chefs. Guests choose and make any five easy-to-prepare traditional home-cooked dishes in one hour, then enjoy them during a leisurely luncheon!

A complimentary recipe book is included so that guests can surprise family and friends back home with their Balinese cooking skills.

Cooking class: 12.00 noon. Luncheon: 1.00 pm

Cooking class menu:

• Curried chicken & glass noodle pot
• Balinese soya meal kebabs & peanut dip
• Traditional village fried rice
• Warm salad of garden & field cress
• Sweet soya pork casserole
• Golden spring roll variation
• Indian ocean seafood in banana leaf
• Spicy steamed beef dumplings

Reservation:

To be made one day prior by 3:00 pm and classes are for a minimum of two persons, lunch included. The cooking seminar and luncheon are held at Maya Sari Asiatique.

BOOK A COOKING CLASS